Our Herbs & Specialty Greens collection features a wide range of flavourful, nutrient-dense greens grown with care at our farm in Uxbridge, Ontario.

From bright Genovese basil to zesty lemon balm and colourful red amaranth, these herbs add depth to any dish and are harvested fresh without pesticides or synthetic chemicals.

What you'll find in this collection:

• Classic culinary herbs like basil, chives, cilantro, and fennel
• Vibrant garnishing greens like red veined sorrel and Swiss chard
• Unique micro varieties such as micro leek and micro cantaloupe

Use these specialty greens in:

• Salads, grain bowls, and wraps
• Soups, sauces, and stir-fries
• Garnishes for entrees and cocktails

All herbs are grown organically and harvested fresh to order. Taste the difference of local quality from Steep Hill Farms.